South District - Maintenance Meets Commercial Refrigerators - Junhong Electric Appliances specializes in efficient and meticulous maintenance
Recently, Hong Kong Junhong Electrical Appliances received a repair order for a large restaurant commercial refrigerator malfunction. Due to the large scale of these commercial refrigerators, many components are professional, and some equipment maintenance is quite difficult. If the refrigerator is not repaired in a timely manner, it will also cause secondary damage to the stored goods inside. Therefore, Hong Kong Junhong Electrical Appliances usually dispatches very professional and experienced maintenance personnel for repairs. https://www.hkrepair999.com/
The engineers at Junhong Electric Appliances in Hong Kong have many years of experience in repairing refrigeration equipment and are proficient in maintaining and repairing various commercial refrigeration equipment. The maintenance personnel quickly rushed to the scene and conducted a detailed problem investigation with the restaurant manager and kitchen supervisor. They checked the operation records and previous maintenance history of the refrigerator and learned that there have been multiple temperature fluctuations recently.
Start inspecting the appearance and refrigeration system of the refrigerator from the outside. He found that the condenser surface of the refrigerator was covered in dust and dirt, which hindered the cooling efficiency. He thoroughly cleaned the condenser using professional cleaning tools and checked whether the compressor and condenser of the refrigeration system were functioning properly. Later it was discovered that it was caused by a lack of refrigerant inside the compressor. To check this fault, a professional pressure measuring instrument is required, which can be quickly restored to normal by adding a professional refrigerant freezer.
By the way, a professional team will inspect and replace some equipment inside the refrigerator to ensure that it will not malfunction again for a long time. The maintenance team explained the cause of the malfunction and the repair process to the restaurant manager and kitchen supervisor. Provides daily maintenance recommendations, including regular cleaning of the condenser and evaporator, inspection and replacement of critical components to ensure long-term stable operation of the refrigerator.
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